Barbecue Assistant

Description

Job Summary: We are looking for a proactive Barbecue Assistant to help prepare meats, maintain the fire, and keep the workstation organized, in an operation focused on selected cuts and quality. Key Highlights: 1. Opportunity to learn and grow in the barbecue field with a focus on quality 2. Team-based work focused on preparation and organization of the workstation 3. Advantage for those seeking career growth in gastronomy Position: Barbecue Assistant **Company:** Confidential **Location:** Joinville, SC **Employment Type:** Full-time / CLT **Job Description** We are seeking a **Barbecue Assistant** to join our team in Joinville. *Attention:* **Our operation does not use the all-you-can-eat or continuous skewer system.** We operate small-scale grills with emphasis on selected cuts, quality, flavor, and efficiency. We seek a proactive professional eager to learn and grow in this field, willing to work with fire, assist in food preparation, and maintain sector organization. **Responsibilities and Tasks** * **Fire Support:** Assist in igniting the grill and maintaining optimal fire and temperature during service. * **Preparation and Cutting:** Help with pre-preparation, cleaning, portioning, and seasoning of meats. * **Support to the Grill Master:** Provide full support to the lead grill master to ensure fast and standardized order fulfillment. * **Cleaning and Organization:** Maintain the workstation, grates, utensils, and surrounding area clean and organized, adhering to hygiene standards. * **Teamwork:** Collaborate with the kitchen team on overall production and daily operational demands. **Requirements** * Basic experience in this role or in commercial kitchens (experience with meats or barbecue is preferred). * Willingness to stand for extended periods, agility, and interest in learning fire techniques and cutting methods. * Commitment to cleanliness, organization, and food safety. * Good communication skills and ability to work well in a team. * Must reside in Joinville or have easy access to the city. **Preferred Qualifications** * Desire to advance a gastronomic career focused on roasted foods. * Flexibility with working hours. Compensation: R$2.300,00 - R$3.000,00 per month Benefits: * Commercial partnerships and discounts * Free parking * Transportation allowance Work Location: On-site