




Job Summary: We are hiring a Cook to work at an airline catering company, responsible for food production and organization, following the menu and nutritionist guidelines. Key Highlights: 1. Food production for customers and cafeteria 2. Kitchen organization and food cooking 3. Product identification and storage We are hiring a **Cook** to work at an airline catering company located at **Porto Alegre Airport**. Main responsibilities include food production for customers and cafeteria, following the company's menu and in-house nutritionist guidelines, as well as kitchen organization, food cooking, product identification, and cold room storage. We seek professionals who are committed, organized, and detail-oriented. Employment Type: Full-time, Permanent/CLT Compensation: R$2.000,00 - R$2.500,00 per month Benefits: * Meal allowance * Transportation allowance


