




Job Summary: We are seeking a proactive and collaborative Commis Cook to support dish preparation, kitchen organization, and maintenance of hygiene standards in Canoas/RS. Key Highlights: 1. Support in kitchen preparation and organization 2. Collaboration with the Head Chef 3. Maintenance of hygiene and food safety standards **Introduction:**We are looking for a Commis Cook to join our team in Canoas/RS. This is an opportunity for those seeking to develop their culinary skills in a dynamic and collaborative environment. **Responsibilities:** * Assist in preparing dishes according to established menus * Help organize and clean the kitchen * Collaborate with the Head Chef in daily tasks * Maintain hygiene and food safety standards **Requirements:** * Experience in professional kitchens * Knowledge of basic culinary techniques * Ability to work effectively in a team * Proactive attitude and strong work ethic **Benefits:** * Standard business hours * Pleasant working environment * Opportunities for professional growth Join us and help create unforgettable gastronomic experiences! Minimum Education: Elementary School (1st level) MEAL ON SITE TRANSPORTATION ALLOWANCE HEALTH INSURANCE DENTAL PLAN VARIABLE ALLOWANCE HAZARDOUS DUTY ALLOWANCE


