Description
Job Summary:
A professional responsible for ensuring product traceability from receipt to shipment, guaranteeing compliance with legislation and import requirements.
Key Highlights:
1. Ensure product traceability and compliance
2. Conduct daily verification of production reports
3. Monitor and verify data integrity
**Job Description:**
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The professional will be responsible for ensuring product traceability from the receipt of live animals to final shipment, ensuring compliance with current legislation and specific requirements of importing markets; Responsibilities and duties: Perform daily verification of reports generated at each stage of the production process, ensuring information accuracy and correct mass balance of production; Conduct periodic inventory verifications, ensuring consistency between physical and system records; Monitor and verify, both documentally and on-site, the compliance of registered information, ensuring data integrity and traceability throughout the entire process.
**Mandatory Requirements:**
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Bachelor's degree in Food Technology or related fields.
**Desirable Requirements:**
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Industrial experience will be a differentiating factor;
**Employment Type:**
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CLT
**PwD (Persons with Disabilities):**
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NOT APPLICABLE
**Salary:**
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$3,293\.97
**Benefits:**
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Chartered transportation
Attendance bonus (Basic food basket or Ifood card)
Free on-site meals
Cauzzo assistance plan (possibility of enrolling in Unimed health insurance plan with co-payment)
**Work Location:**
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Santa Maria \- RS
**Working Hours:**
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Monday to Saturday
**Additional Information:**
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Position includes a 20% hazard allowance.