




Job Summary: The Bakery Assistant supports daily operations, ensuring the production and sale of high-quality products, assisting in preparation, and maintaining a clean and organized environment. Key Highlights: 1. Supports the production and sale of high-quality bakery products 2. Assists in preparing bread, cakes, and pies 3. Maintains a clean and organized work environment **Description:** The Bakery Assistant is responsible for supporting daily bakery operations, ensuring the production and sale of high-quality products. This professional assists in preparing bread, cakes, pies, and other baked goods, while also maintaining a clean and organized work environment. They inspect the quality of foodstuffs to minimize contamination risks. They work in compliance with technical and quality standards, as well as safety, hygiene, and health procedures. Responsibilities and Duties Pre\-prepare food items; Assist in product assembly; Process food items; Package products; Set up workstation (mise\-en\-place); Inspect quality of foodstuffs; Minimize contamination risks; Prepare workplace; Organize work. Requirements and Qualifications Primary education. 2512100202181856681


