Description
Job Summary:
A supermarket is seeking a Cook to follow the menu, ensure quality standards, prepare various dishes, and maintain organization and hygiene in the work area.
Key Highlights:
1. Follow the menu and ensure a high quality standard
2. Prepare various dishes (main courses, appetizers, salads, side dishes)
3. Maintain organization and hygiene in the work area
The supermarket is seeking a Cook professional in Manaus.
**Responsibilities:**
Follow the menu and ensure a high quality standard. Prepare various dishes, including main courses, appetizers, salads, and side dishes. Maintain organization and hygiene in the work area according to health surveillance regulations. Monitor inventory and expiration dates of ingredients used in food preparation.
Previous experience as a Head Chef, Kitchen Assistant, Production Cook, or Industrial Cook may indicate suitability for some of the duties associated with this position.
High school diploma required. Relevant experience required.
**Compensation and Benefits:**
* Salary: Salary range will be disclosed during the interview.
* Benefits will be disclosed during the interview stage.
**Additional Information:**
* Employment Type: Permanent \- On-site.
* Schedule: Full-time
* Working Hours: To be determined.