Café Manager

Descrição

Resumo da Vaga: Um Gerente de Café é responsável pelo sucesso geral de uma cafeteria, supervisionando operações diárias, liderando a equipe e garantindo a satisfação do cliente para criar um ambiente acolhedor e lucrativo. Principais Destaques: 1. Liderança de equipe e desenvolvimento profissional. 2. Gestão estratégica de operações e qualidade. 3. Foco na satisfação do cliente e ambiente acolhedor. A Café Manager is the person responsible for the overall success of a coffee shop. They oversee daily operations, lead the team, ensure customer satisfaction, and manage the business's financial performance to create a welcoming and profitable environment . The role is dynamic, blending hands\-on work with strategic management. The table below breaks down the primary responsibilities of a Café Manager across key areas. **Area of ResponsibilityKey Tasks \& DutiesOperations \& Quality** Oversee daily workflow; ensure food safety (e.g., NEA, HACCP); maintain equipment (e.g., coffee machines) ; uphold product quality and service speed. **Team Leadership** Recruit, hire, and train staff ; create schedules ; conduct performance reviews ; foster a positive work environment . **Financial Management** Manage budgets for food, labor, and supplies ; monitor revenues and expenses ; achieve sales targets and control costs . **Customer Service** Address complaints and resolve issues ; build regular customer relationships ; create a welcoming atmosphere . **Inventory \& Supply** Monitor stock, place orders, and coordinate with suppliers ; negotiate best prices ; conduct regular inventory counts . **Menu \& Marketing** Create/update menus based on seasonality and customers ; implement marketing plans ; engage with the local community Tipo de vaga: Tempo integral, Meio período Pagamento: R$55\.000,00 \- R$80\.000,00 por ano Carga horária prevista: 40 horas por semana Benefícios: * Assistência médica * Assistência odontológica * Seguro de vida * Vale\-alimentação Local do trabalho: Presencial