Description
Job Summary:
Responsible for preparing food items and identifying types of meats, poultry, and fish, requiring technical knowledge and recipe comprehension.
Key Highlights:
1. Technical/practical knowledge of the role
2. Understanding of recipes
3. Identifying types of meats, poultry, fish, and others
Literacy required
Technical/practical knowledge of the role
Understanding of recipes
Food preparation
Identifying types of meats, poultry, fish, and others.
Salary: R$2\.460,10 \- R$2\.460,20 per month
Benefits:
* Medical assistance
* Dental assistance
* Life insurance
* Meal allowance
* Transportation allowance
Work location: On-site