Job Summary: Responsible for restocking, handling, and organizing chilled and processed meat products, ensuring hygiene, proper display, and expiration date control at the point of sale. Key Highlights: 1. Responsible for restocking, handling, and organizing chilled and processed meat products. 2. Ensures hygiene, proper product display, and expiration date control. 3. Supports promotional activities and maintains communication with the supervisor. We are seeking a professional to work as a **Stock Clerk** **Job Details:** * **Position:** Stock Clerk * **Salary:** R$ 1.715,00 + hazard pay R$ 303,00 * **Meal Voucher (VR):** R$ 37.00 per day * **Transportation Voucher (VT):** Based on route expenses (no 6% deduction) * **Internet Allowance:** R$ 40.00 **Working Hours and Days:** * Monday to Friday: 7:30 AM to 4:30 PM * Saturdays: 7:30 AM to 11:30 AM \*TEMPORARY POSITION FROM JANUARY 05 TO FEBRUARY 05\* Performs restocking of chilled and processed meat products, including handling, slicing, and portioning, ensuring organization, hygiene, and proper display at the point of sale. Responsible for expiration date control, restocking according to demand, implementing rotation (FIFO), and supporting promotional activities, while maintaining direct communication with the supervisor regarding needs and adjustments. Minimum Education Requirement: High School Diploma (Secondary Education)
João Silva
Indeed · HR
João Silva
Indeed · HR
