Restaurant Attendant

Description

Job Summary: You will be responsible for the restaurant's operational activities, including order preparation, customer service, and maintaining cleanliness. Key Highlights: 1. Customer service focused on generating smiles 2. Preparing the delicious items coming out of the kitchen 3. Training on equipment and quality standards * We count on you for the restaurant's operational activities: preparing and assembling orders; serving customers; and ensuring that the environment and equipment are always clean. Check out the details! * Serving customers is one of the most important parts of the job: generating smiles is our top priority! As an attendant, you will be responsible for customer service in our restaurants, performing tasks such as taking orders and receiving payments—including at our Drive-Thru. * Preparing the delicious items from our kitchen: sandwiches, French fries, beverages, and desserts—such as our famous ice cream cone. * You will receive training to operate appropriate equipment, as well as on maintaining our high standards of quality, hygiene, cleanliness, and safety. * Cleaning and sanitizing our equipment, floors, chairs, tables, restaurant facilities, and surrounding areas, always following instructions and the operations manual. * Participating in our training, onboarding, and communication programs through meetings, webinars, interactive sessions, and technical courses. The goal is to ensure you remain continuously updated on both technical and operational aspects. Compensation: R$1.518,00 - R$1.850,00 per month Benefits: * Medical assistance * Life insurance * Meal allowance * Transportation allowance Work Location: On-site