




Job Summary: Prepares doughs and fillings for daily production of savory snacks, performs frying and other related tasks. Key Highlights: 1. Experience in producing savory snacks 2. Preparation of doughs and fillings 3. Advantages in shaping and laminating **REQUIREMENTS:** * Completed elementary education; * Prior experience in this role; * Positive differentiators include experience in shaping savory snacks, laminated savory snacks, and practical skills in frying and baking savory snacks. **RESPONSIBILITIES:** * Execute instructions for preparing doughs and fillings (per recipes) for daily production of various savory snacks, perform frying, and other related tasks. **BENEFITS / ADDITIONAL INFORMATION:** * **Salary:** To be negotiated **(please submit your expectations).** * **Benefits:** Meal voucher (VA), transportation voucher (VT), meals provided at the company, partnerships (dental plan, pharmacies, student discounts), birthday voucher, and others. * **Working Hours:** 11:00 AM to 7:20 PM * **Company Location:** Aldeota District Job Type: Full-time CLT Compensation: R$1\.518,00 \- R$1\.612,00 per month Benefits: * Partnerships and commercial discounts * Meal allowance * Transportation allowance Work Mode: On-site


