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BAKER (Tauá)

Indeed

Company

Job typeFull-time
Workplace typeOnsite
Experience levelNo experience limit
Education levelNo degree limit

Description

Job Summary: Hotel and resort seeks a Baker to prepare and bake bakery products, ensuring quality control and production planning according to hotel demand. Key Highlights: 1. Experience in preparing bread, cakes, and other bakery products 2. Quality control and presentation of bakery products 3. Support in developing new products and production planning Hotel and resort seeks a Baker professional in João Pessoa. Tauá is a company operating in the tourism and hospitality sector, offering leisure experiences and events at its resorts. **Responsibilities:** Prepare dough for bread, cakes, and other bakery products. Bake bread and bakery items according to hotel standards. Produce items for breakfast, buffets, and events. Control product quality, flavor, and presentation. Plan production according to hotel demand. Organize and sanitize utensils and equipment. Monitor ingredient expiration dates and storage conditions. Support new product development when required. Comply with food hygiene and safety regulations. Previous experience as a Pastry Chef, Bakery Assistant, Bakery Chef, or Oven Operator may indicate suitability for some responsibilities of this position. High school diploma required. Relevant experience required. **Compensation and Benefits:** * Salary: Salary range will be disclosed during the interview. * Discounts with Partners * Employee Discounts * Profit Sharing * On-site Meal * Charter Transportation * Medical Plan * Dental Plan * Birthday Day Off * Career Development Plan **Additional Information:** * Employment Type: Permanent \- On-site. * Schedule: Full-time * Working Hours: To be determined.

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Posted by

João Silva

Indeed · HR

Location

João Silva

Indeed · HR

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