Industrial Cook

Description

Job Summary: Experienced industrial cook to ensure proper meal preparation, quality, and food safety. Key Highlights: 1. Working in the preparation of hot dishes, meats, and side dishes 2. Focus on quality, organization, and food safety 3. Seeking a professional with autonomy and kitchen experience Grupo Seres is recruiting a professional to work as an **Industrial Cook**, in partnership with **SODEXO at the FEMSA Restaurant**, located in **Bauru (SP)**. The position aims to ensure proper meal preparation for the facility, including production of hot dishes, meats, and side dishes, while guaranteeing quality, kitchen organization, and compliance with food safety regulations. The kitchen prepares **up to 130 meals per day**, requiring organization, agility, and experience in an industrial kitchen routine. **Location and Work Schedule** ------------------- Bauru – SP \| Industrial District 6-day workweek (Mon–Sat) 06:30 AM to 3:20 PM 1-hour break Weekly day off may fall on **Saturday or Sunday**, depending on operational needs. **Responsibilities** -------------- * Preparation of hot dishes, meats, and side dishes * Meat cutting and food preparation * Organization of workstation and kitchen * Food plating and restocking during service * Ensuring appropriate presentation of dishes * Tasting and validation of preparations * Receiving goods * Compliance with quality, hygiene, and food safety standards * Supporting overall kitchen organization **Requirements** -------------- ### **Education** Elementary school (preferred) ### **Experience** Minimum **6 months of experience in industrial kitchens or buffets** ### **Technical Knowledge** * High-volume meal production * Meat cutting and preparation * Professional kitchen organization * Good food handling practices * Hygiene and food safety regulations The company seeks professionals with **greater experience and autonomy in the kitchen**, preferably with a more mature profile. **Behavioral Profile** ------------------------- * Organization and discipline * Agility and productivity * Attention to quality standards * Responsibility for hygiene and food safety * Teamwork **Compensation and Benefits** ---------------------------- * Salary: **R$ 2\.700,00** Benefits: * Meal allowance: R$ 290.00 * Transportation allowance * Uniodonto dental care * Gympass * Viva Bem Program (online therapy) Minimum Education Level: Elementary School (1st grade) * Meal\-allowance * Transportation\-allowance * Health insurance * Dental insurance * Gympass