industrial cook

Description

Job Summary: Opportunity for a Cook responsible for preparing and standardizing dishes, with focus on quality and time management. Key Highlights: 1. Work attentively according to menu specifications and food handling procedures. 2. Ensure quality standards in dish preparation. 3. Manage time effectively and handle meat cuts by weight. **FULL-TIME EMPLOYMENT OPPORTUNITY WITH INTEGRAL ALIMENTAÇÃO COMÉRCIO E SERVIÇOS.** **Position: Cook.** **Salary: BRL please indicate your salary expectation** **(We will assess salary based on seniority level, i.e., acquired technical knowledge)** **Schedule: 6 days on / 1 day off, Monday to Saturday, either from 06:00 to 14:20 or from 07:00 to 15:20 (to be determined by the unit manager)** **Relevant experience required (practical test will be conducted)** **Dish preparation, attention to menu specifications, food handling, seasoning, time management, verification of ingredient freshness, handling meat cuts by weight, fulfilling order requirements while ensuring quality standards.** **Location: Rua Passo da Pátria, Alto da Lapa – Lapa \- SP.** **Benefits Offered: Medical assistance, dental assistance, life insurance, on-site cafeteria, food basket via card (BRL 290.00), profit-sharing program (PLR), and transportation allowance** **Send your resume (in PDF format) via mobile phone at 11 97306\-6053\.** **WhatsApp message instructions – State your name, the position you are applying for, and the job location.** **Good luck** Compensation: BRL 2\.149,89 \- BRL 3\.500,00 per month Benefits: * Medical assistance * Dental assistance * Food basket * Profit-sharing program * Life insurance * Transportation allowance Workplace: On-site