Restaurant seeks a Cook professional in Piracicaba (Vila Resende). **Responsibilities:** Prepare meals and dishes according to restaurant standards. Organize ingredients and manage kitchen supplies. Assemble and finalize orders. Maintain cleanliness and sanitation of the kitchen and utensils. Verify quality and preservation of prepared food. Previous experience as Head Chef, Kitchen Assistant, Production Cook, or Industrial Cook may indicate alignment with some of the responsibilities of this position. High school diploma required. Relevant experience required. **Compensation and Benefits:** * Salary: Salary range will be disclosed during the interview. * Benefits will be disclosed during the interview stage. **Additional Information:** * Employment type: Permanent \- On-site. * Duration: Full-time * Work schedule: To be determined.
João Silva
Indeed · HR
João Silva
Indeed · HR
