COMMINS (PCD)

Description

Job Summary: Support the Food and Beverage department by serving tables, assisting with operations, and setting up events, ensuring service excellence. Key Highlights: 1. Table service according to excellence standards 2. Assistance in various Food and Beverage activities 3. Support in setting up and stocking event rooms Provide support to the Food and Beverage department in table service, in accordance with the brand's required excellence standards. * Know the services offered at all hotel Food and Beverage outlets. * Assist in Food and Beverage department activities, including serving beverages, cleaning tables, and delivering orders to the Food and Beverage attendant across various outlets. Prepare mise\-en\-place for outlets. * * Assist in setting up and stocking event rooms, as well as in Food and Beverage services such as coffee breaks, banquets, and cocktail receptions, when required. Minimum Education: High School (Secondary Level) Languages:* English (Basic)