Description
Job Summary:
Responsible for arranging, preparing, packaging, pricing products, serving customers, and receiving/storing goods.
Key Highlights:
1. In-person customer service at the counter
2. Product preparation and organization
3. Previous experience is not required
**Description:**
**Education:** Completed elementary school
**Age Range:** Minimum 18 years old
**Responsibilities:**
Maintain arrangement and preparation of counters, equipment, and preparation room
Package and price products for display
Provide in-person customer service at the counter
Receive and store goods
Previous experience is not required, but prior work experience in a butcher shop is preferred.
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