Description
We are seeking a committed, organized, and responsible Cook to prepare meals for students, ensuring tasty, nutritious, and safely prepared meals in a hygienic environment.
Main responsibilities:
* Prepare meals according to the school menu;
* Clean food items, utensils, and the kitchen environment;
* Monitor food storage conditions and expiration dates;
* Assist in organizing inventory and receiving goods;
* Follow food safety regulations and good food handling practices;
* Collaborate as part of a team to maintain an organized and efficient kitchen routine.
Requirements:
* Previous experience in a kitchen setting, preferably in school or industrial catering;
* Basic knowledge of good food handling practices;
* Organizational skills, agility, and responsibility;
* Good communication skills and ability to work in a team.