Salad Chef

Description

Job Summary: We are seeking a dedicated and agile Salad Chef to prepare salads and sauces, organize ingredients, maintain hygiene, and collaborate in a dynamic environment. Key Highlights: 1. Prepare salads and sauces according to specifications 2. Maintain cleanliness and organization of the workstation 3. Work collaboratively in a dynamic environment We are hiring a dedicated and agile Salad Chef to join our team. Please find below the important details: Responsibilities: Prepare salads and sauces according to house specifications. Cut, wash, and organize fresh ingredients. Follow established recipes and presentation standards. Maintain cleanliness and organization of the workstation and equipment. Assist in inventory control and ingredient restocking. Collaborate in preparing additional items for buffet or à la carte service. Strictly adhere to food hygiene and safety regulations. Perform other related tasks as required. Requirements: Prior experience as a Salad Chef or in similar roles is preferred. Knowledge of salad preparation techniques and ingredient organization. Ability to work in a dynamic and high-pressure environment. Teamwork skills and ability to follow instructions. Availability for flexible hours, including weekends and holidays. Commitment to cleanliness and organization. Employment Type: Full-time/CLT Compensation: R$2.040,00 - R$3.000,00 per month Benefits: * Meal allowance * Transportation allowance