Nutritionist

Description

Job Summary: Responsible for planning, implementing, and monitoring nutrition strategies, conducting nutritional assessments, and developing personalized meal plans—with a focus on health and well-being. Key Highlights: 1. Nutritional strategy planning and monitoring 2. Development of personalized meal plans and guidance on habits 3. Food safety supervision and accommodation of specific dietary needs Nutritionist for M.V.G.B. Collective Meals Responsible for planning, implementing, and monitoring nutrition strategies that promote health, well-being, and quality of life for individuals or groups. Conducts nutritional assessments, develops personalized meal plans, provides guidance on healthy eating habits, and supervises food safety-related activities. The Nutritionist must also be prepared to accommodate specific dietary needs, such as restrictive or allergenic diets. Experience in collective meals is a plus, as is knowledge of food legislation and good hygiene practices. Candidates must demonstrate commitment to clients' health and well-being, as well as effective communication skills for teamwork. Join M.V.G.B. Collective Meals and contribute to a healthier world! Minimum Education: Bachelor's Degree Personal vehicle required * Transportation allowance * Meal allowance * Food allowance