Description
**Activities:** Serve employees by preparing and serving meals and coffee, setting up and dismantling tables, organizing, checking, and controlling work materials, cleaning and hygiene, workplace safety, food preparation, and other tasks relevant to the department.
**Schedule:** Monday to Friday, works one Saturday / OFF the other Saturday.
**Salary:** R$ 10.23 per hour
**Benefits:** Breakfast, basic food basket, transportation voucher (VT)
**After hiring:** Pharmacy and dental care agreements, medical assistance, and group life insurance.
Minimum Education: High School (Secondary Education)