




Job Summary: Kitchen assistant at a Japanese restaurant in Moema, responsible for food preparation, sanitation, dish plating, and kitchen organization. Key Highlights: 1. Assist in preparing and finishing Japanese dishes 2. Maintain kitchen and utensil organization and cleanliness 3. Follow hygiene and food safety regulations You will work at a Japanese restaurant located in Moema \- SP. **Responsibilities:** . Assist in food preparation according to team instructions and kitchen leadership; . Perform sanitation, cutting, and ingredient sorting; . Support plating and finishing of dishes; . Maintain kitchen and utensil organization and cleanliness; . Assist in inventory control and storage; . Follow hygiene, food safety, and good handling practices; . Support the team during service to ensure operational efficiency. **Requirements:** . Completed elementary or high school education; . Prior kitchen experience is considered a plus; . Availability to work night shifts; . Commitment to workplace organization and hygiene. Salary: BRL 2\.050,00 \+ service charge (approx. BRL 900,00\) Benefits: Transportation Voucher (no payroll deduction) and On-site Meal Employment Type: CLT Schedule: Rotating 6x1 shift from 4:00 PM to 12:00 AM / 1:00 AM on weekends Work Location: Moema – SP Job Type: Full-time CLT Payment: BRL 2\.050,00 per month Benefits: * Profit-sharing * Transportation voucher Work Location: On-site


