Job Summary: Responsible for cleaning and sanitizing environments, equipment, and utensils, as well as collecting samples and maintaining organization. Key Highlights: 1. Perform cleaning and hygiene services for kitchens/restaurants 2. Collect and identify food samples 3. Ensure the final product's presentation Perform kitchen/restaurant cleaning services, sanitize equipment, utensils, and areas, collect and identify food samples, restock utensils, and ensure the final product's presentation. * Sanitize utensils, equipment, and areas; * Collect and identify food samples; * Clean and organize the cafeteria; external areas; restrooms; and other areas under the unit team's responsibility; * Distribute and restock food, beverages, and utensils; * Be responsible for Health and Safety, and implement standards, procedures, and guidelines of the Health and Safety Management System. Our job openings are open to attract diverse talents, embracing all characteristics including ethnicity, gender, age, sexual orientation, disability, culture, or any other factor. Diversity, equity, and inclusion are in our DNA! Minimum Education: Elementary School (1st level) Competitive benefits package
João Silva
Indeed · HR
João Silva
Indeed · HR
