Executive Chef

Indeed

Company

Job typeFull-time

Workplace typeOnsite

Experience levelMore than 10 years

Education levelNo degree limit

Description

* Executive Chef position in a high-end pastry kitchen * Ensure gastronomic excellence by leading the kitchen with quality, organization, and innovation for premium events. * Schedule: Monday to Friday, 08:00–17:00 Saturday, 08:00–12:00 Requirements: * Experience as Chef or Sous Chef; experience in events; knowledge of cost control and food safety. * Minimum 2 years of experience * International cuisine; experience in high-end events; formal education in the field is a plus * Kitchen and team management; menu planning; inventory and procurement control; production supervision; quality control; event oversight; dish innovation. * Food cost (CMV), waste reduction, dish quality, customer satisfaction, and deadline adherence. * Development of technical specifications; CMV control; waste reduction; recipe standardization.

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Posted by

João Silva

Indeed · HR

Location

João Silva

Indeed · HR

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