Cook - Indaiatuba/SP

Description

**RESPONSIBILITIES:** * Prepare dishes according to technical specifications and COSELA standards. * Ensure strict standardization of dishes and consistency in delivery. * Maintain operational organization, cleanliness, and discipline. * Support the Chef in kitchen workflow and communication with the dining area. * Report shortages of supplies, operational risks, and deviations. * Contribute to a safe, organized, and collaborative environment. **REQUIREMENTS:** * Experience as a cook in medium- to high-volume restaurants. * Solid technical proficiency in food preparation, organization, and food safety. * Completed High School education. * Technical training in Gastronomy or related fields is desirable. **EMPLOYMENT TYPE: CLT** **WORK LOCATION:** Polo Shopping \- Indaiatuba – SP **WORK SCHEDULE:** **BENEFITS:** \* Dental Plan: Optional, provided by Porto Seguro. \* Pharmacy Plan: Partnership offering discounts at Drogal pharmacy network. \* Medical and Psychological Assistance: Telemedicine services via Starbem and Avus platforms. \* Gympass/Wellhub: Optional gym membership plan. \* Life Insurance \* On-site meals (at no cost) \* Career Development Plan: We believe in our employees’ growth and development—you may be considered for higher-level positions. Job Type: Full-time CLT Salary: R$2\.000,00 \- R$2\.100,00 per month Benefits: * Health and commercial discount plans * Life insurance * Meal allowance * Transportation allowance Workplace: On-site