Pastry Chef

Description

Job Summary: We are seeking a passionate and committed pastry chef to create, prepare, and decorate sweets, cakes, and desserts, ensuring product quality and presentation. Key Highlights: 1. Create, prepare, and decorate sweets, cakes, and desserts 2. Ensure product quality and presentation 3. Maintain hygiene and safety, innovate and adapt recipes We seek passionate, committed individuals who take pride in delivering excellent work—people who are welcoming, respectful, and dedicated to providing an outstanding experience for our customers. We value sustainability and diversity in all actions within the Raízes Group. The pastry chef is responsible for creating, preparing, and decorating a variety of sweets, cakes, and desserts, ensuring product quality and presentation. * Maintain hygiene and safety, * Develop and prepare recipes, * Innovate and adapt recipes. We embrace diversity in all its forms! We invite \#Women, \#Black individuals, professionals with disabilities (\#PwD), and members of the \#LGBTQIAP\+ community to apply for our positions. We look forward to welcoming you! Human Resources Team. Minimum Education: Elementary School (1st level)