* Operate and monitor continuous or batch process equipment * Monitor and perform quality control analyses for the processes involved in your routine, recording results in official documents. * Perform cleaning and sanitization activities, both internal and external, of tanks, pipelines, and equipment related to respective processes. * Control and record production volume and raw material consumption in SAP. * Define the sequence of equipment usage in the syrup preparation area according to scheduling and requests from other departments. * Prepare cleaning and sanitization solutions according to procedures. * Immediately interrupt and alert the team of any operation in case of quality deviations. * Ensure correct separation and use of appropriate quantities of concentrate kits, juices, and beverage bases used in preparing the final syrup/prepared syrup. * Perform SAP system activities to record production data. * Strive to meet performance targets and established quality standards. * Support activities performed by the Syrup Technician. * Perform other related duties, such as supporting the Syrup Technician’s activities during team training, vacation coverage, or temporary absences. * Support material and raw material handling using forklifts and electric pallet jacks, in accordance with current safety regulations. Active CRQ \- With proof of payment. Salary: R$1\.518,00 \- R$5\.000,00 per month Benefits: * Transportation allowance Work location: On-site
João Silva
Indeed · HR
João Silva
Indeed · HR
