Description
Gold Pão, a regional pioneer in the manufacturing and sale of frozen breads, is constantly seeking proactive individuals who are willing to innovate and improve our reality!
Join our team!
**Responsibilities and duties**
The Bakery Assistant will be responsible for:
* Preparing the company's products at the client's establishment, according to the store's needs and demand.
* Making baked products available according to the client's schedule.
* Supporting product restocking and controlling batches and expiration dates, informing the area sales representative about the client's product requirements.
* Reporting suggestions and/or feedback from consumers regarding the products to supervision.
* Identifying equipment malfunctions and immediately notifying the area sales representative/supervisor to prevent breakdowns and/or replacement needs.
* Providing customer service and performing other related professional activities inherent to the position, as directed and/or requested by the immediate supervisor.
* Adhering to Occupational Safety, Quality, Environmental, and Good Manufacturing Practices standards and procedures.
**Requirements and qualifications**
* Completed elementary education; high school diploma preferred.
* Minimum of 6 months of experience in food preparation; 1 year preferred.
* Must reside in Guaratinguetá \-SP.
**Additional information**
Health Insurance
Dental Insurance
Life Insurance
Meal Voucher
Transportation Voucher
Pharmacy Benefits
As a regional pioneer in the manufacturing and sale of frozen breads, Gold Pão maintains high standards of quality and superior taste in its products.
To achieve this, the company invests in human resource training, technological upgrades to machinery and production processes, as well as research and development, aiming to diversify and innovate its product offerings.
A forward-looking vision, combined with expertise, has enabled the company to develop an extensive product portfolio, meeting market demands and exceeding customers' and consumers' expectations in terms of flavor and quality.