Description
Job Summary:
Responsible for supporting and executing administrative activities, ensuring the smooth operation of internal processes while controlling costs and inventory.
Key Highlights:
1. Administrative and operational activity support and execution
2. Cost control, inventory management, and indicator updates
3. Document organization and sectoral demand support
* Responsible for supporting and executing administrative activities, ensuring the smooth operation of internal processes.
* Works under supervision, focusing on operational routines, document organization, information control, and administrative support for the department.
* Controls unit costs, ensuring budget compliance according to the approved budget;
* Manages inventory, ensuring products comply with quality procedures and safety stock levels to prevent stockouts;
* Updates procurement indicators, targets, clean surplus, remaining intake, and costs, ensuring unit compliance.
* Assists in organizing and controlling documents, files, and correspondence.
* Manages team or leadership schedules, meetings, and appointments.
* Monitors procurement processes, inventory control, or contracts, as applicable to the area of responsibility.
* Ensures adherence to established deadlines and procedures.
* Required: Completed High School Education
* Preferred: Technical or undergraduate degree in Administration or related fields
* Minimum 6 months of experience in this role
* Knowledge of Tecfood system required
WORK SCHEDULE \- 5X2: MONDAY TO FRIDAY
WORK HOURS: 08:00 to 17:48
Employment Type: Full-time, Permanent CLT
Compensation: Starting from R$2\.300,00 per month
Benefits:
* Medical assistance
* Dental assistance
* Profit-sharing program
* Meal allowance
* Transportation allowance
Selection Question(s):
* Briefly describe your administrative experience in industrial restaurants
Work Location: On-site