Perform and/or assist in cleaning services in kitchen and cafeteria areas, assist in the pre-preparation and preparation of salads, coffee, snacks, breakfasts, and other duties including cocktails, special meals, and management meals, etc., under the guidance of their direct supervisor, during the production process to serve customers. Receive, distribute, and serve packaged (industrialized) food and beverages. Organize and check support structures and utensils in pantries, counters, buffets, and tables. Perform hygiene services in pantry areas. **Horario:** 05:34 AS 15:22 E 07:10 AS 15:30 \| 5X2 E 6X1 REVEZ Our job openings are designed to attract diverse talents with all their characteristics related to ethnicity, gender, age, sexual orientation, disability, culture, or any other factor. Diversity, equity, and inclusion are in our DNA! **Escolaridade Minima:** High School (Secondary Education) Competitive benefits package.