* **Requirements** Elementary or high school education completed Ability to work in a team Availability to work during **closing hours** Possession of all required documents * **Responsibilities** Separate ingredients for mixtures, calculating the necessary quantities and qualities for dough production; Report any irregularities found in raw materials, products, or machinery, indicating appropriate actions to prevent consumption of spoiled goods and ensure equipment operation and product quality; Ensure proper supply of the bakery counter and display cases; Ensure cleaning and sanitation of the area, including the workplace and equipment used; Assist in monitoring and controlling inventory of sector supplies; Ensure correct pricing of bakery department products. Serve customers and answer questions regarding bakery items. Job type: Full-time, Permanent CLT Pay: R$1.594,00 - R$2.000,00 per month Benefits: * Medical insurance * Dental insurance * Basic food basket * Free parking * Transportation allowance