Main Activities: \- Assist in meal preparation (vegetable cutting, mixing ingredients, etc.) \- Keep the kitchen and equipment clean and organized \- Store food and utensils properly \- Help distribute meals to students or staff \- Follow food hygiene and safety regulations \- Perform other kitchen-related tasks as needed Requirements: \- Previous experience in a kitchen or related field \- Basic food handling and kitchen equipment skills \- Ability to work in a team and follow instructions \- Availability to work varied shifts (morning, afternoon, etc.) Job Type: Full-time CLT Pay: R$1\.518,00 \- R$2\.989,11 per month Benefits: * Food allowance * Meal allowance * Transportation allowance