* Assist in pre\-preparation, preparation, and plating of dishes; * Wash, sanitize, and organize kitchen utensils and equipment; * Support inventory control and food storage; * Maintain kitchen cleanliness and organization; * Follow instructions from the cook\/chef and good food handling practices. * **Requirements**: * Prior experience in this role is a plus; * Agility, organization, and commitment; * Availability to work in a team; * Basic knowledge of food hygiene and safety. · Reside in the northern zone of Porto Alegre or Alvorada \* * **We offer:** * Dynamic work environment; * Opportunity for learning and growth; * Competitive remuneration commensurate with the role. SALARY: \* R$1\.928,00 to R$2\.000,00 BENEFITS: \* Transportation allowance (VT) \* On\-site lunch \* Unimed health plan (optional) WORK SCHEDULE: \* Monday to Friday, from 7:30 AM to 5:18 PM, with a 1\-hour break. Payment: R$1\.928,00 \- R$2\.000,00 per month Benefits: * Medical assistance * Transportation allowance Work location: On\-site
João Silva
Indeed · HR
João Silva
Indeed · HR
