Kitchen Assistant/Cook

Description

Job Summary: Assist with kitchen routines, including dish preparation, cutting meat and vegetables, and providing courteous customer service. Key Highlights: 1. Active participation in food preparation and kitchen routines 2. Polite and accurate customer service 3. Organization and handling of utensils and materials Assist and perform kitchen routines, such as dish preparation, cutting meat and vegetables. Retrieve required ingredients from the cold room or storage for daily meal production. Sort and organize necessary utensils or materials for food handling. Other tasks related to food preparation. Provide excellent, courteous customer service by delivering clear and accurate product information. Education: Completed or nearing completion of high school. * **Benefits:** Dental Care, Subsidized Meal, Transportation Allowance * **Employment Type:** CLT (Permanent) * **Working Hours:** 7:00 AM to 3:20 PM. NOTE: SUBMIT YOUR RESUME IN WORD OR PDF FORMAT WITH COMPLETE ADDRESS, ZIP CODE, AND CORRECT MOBILE NUMBER. Job Type: Permanent CLT Benefits: * Dental care * Transportation allowance Experience: * Kitchen experience (Mandatory) Work Location: On-site