Cook

Description

Job Summary: We are seeking an experienced and dedicated Cook to prepare and finish dishes, ensuring flavor, presentation, and food quality. Key Highlights: 1. Responsible for preparing and finishing dishes with quality 2. Maintaining kitchen organization and cleanliness 3. Teamwork and compliance with hygiene standards **Requirements:** * We are looking for a dedicated Cook with experience to join our team. The professional will be responsible for preparing and finishing dishes, ensuring the flavor, presentation, and quality of served foods. **Responsibilities:** * Prepare and cook foods according to the restaurant's menu; * Monitor ingredient quality and preparation time; * Maintain kitchen organization and cleanliness, including utensils and equipment; * Assist in inventory control and product expiration date management; * Comply with hygiene, safety, and good food handling practices; * Work as part of a team and adhere to restaurant standards. Employment Type: Full-time CLT Compensation: R$2\.300,00 \- R$2\.328,00 per month Benefits: * Dental care * Life insurance * Meal allowance * Transportation allowance Work Location: On-site