**Schedule – Glicério Unit** 3:00 PM to 11:20 PM, rotating 6x1 schedule with 1 day off per week and 1 Sunday off per month **JOB MISSION** Serve customers promptly, courteously, and accurately, ensuring a positive experience and contributing to the store’s smooth operation. **MAIN RESPONSIBILITIES** * Provide customer service at the counter, dining area, or cash register according to company standards. * Take orders, clarify customer inquiries, and ensure prompt and efficient service. * Assist in order assembly and department organization. * Maintain a clean and organized environment, adhering to hygiene and food safety standards. * Support the production team during peak hours. * Restock supplies, packaging materials, and service items as needed. **CORE COMPETENCIES** * Strong communication skills and courtesy * Agility and organizational ability * Commitment and accountability * Emotional control and professional demeanor **PREFERRED QUALIFICATIONS** * Prior experience in customer service, cashiering, snack bars, or restaurants. * Residence near the unit. **BENEFITS** * Tips starting from the second month * Transportation allowance * On-site meals according to the daily menu * Training and opportunities for internal advancement * Access to the corporate platform with free courses Minimum Education Level: Elementary School (1st level) * Transportation allowance * On-site meals