Snack Maker

Description

Job Summary: Assist in preparing, shaping, and frying/baking snacks while maintaining organization and adhering to hygiene standards. Key Highlights: 1. Training and career development plan 2. Birthday day-off 3. Air-conditioned rest room Position: Snack Maker Tasks you will learn and perform: \* Assist in preparing, shaping, and frying/baking snacks according to established standards; \* Clean, cut, and organize ingredients and fillings; \* Support replenishment of necessary production supplies; \* Maintain organization and cleanliness in the production area; \* Strictly comply with food hygiene and safety procedures; \* Properly package, label, and store finished snacks; \* Work collaboratively with attention, responsibility, and proactivity. Salary: R$ 1\.801,40 (Payment split: 50% on the 20th and 50% on the 5th business day – always punctual) Benefits: Breakfast and lunch on site Transportation allowance Basic food basket Hapvida health insurance (50% covered by the company, no co-payment) Dental insurance Pague Menos pharmacy discount program SESC membership (leisure, sports, courses, and tourism) Birthday day-off Air-conditioned rest room Training and career development plan Working Hours: 11:00 AM to 7:20 PM – rotating 6x1 schedule (2 Sundays worked, 1 Sunday off, and 1 fixed weekly day off). Location: Av. Eusébio de Queiroz, 2850 – Eusébio. Please confirm your interest to proceed with the process. Compensation: R$1\.800,00 \- R$1\.801,00 per month Benefits: * Medical assistance * Meal allowance * Transportation allowance Work Location: On-site