





8It is a business model based on traditional free-range chicken farming, combined with new practices for improving and utilizing natural and technological resources through R&D, transferring and simplifying already validated technologies. It promotes a sustainable cycle to overcome subsistence and generate income through the sale of: free-range eggs; chickens for slaughter after the laying period; utilization of all poultry farming residues for biogas production and biofertilizer sales; optimization of animal nutrition costs through the introduction of the leguminous plant 'cunhã', which has high protein value; use of the fertilizer produced on the property for cultivating agricultural crops—such as corn, grasses, and other species—that complement the sustainable cycle and contribute to the formulation of agroecological feed.
