**RESTAURANT MANAGER \- BAURU/SP** -------------------------------------- **Work Schedule: 5x2 \- Mon. to Fri. \| 7:00 AM to 1:00 PM and 2:00 PM to 4:48 PM** ---------------------------------------------------------------- **Main responsibilities:** * Manage daily restaurant operations; * Coordinate employee team; * Supervise quality and customer service standards; * Ensure compliance with safety and hygiene regulations; * Develop marketing and promotional strategies. **The company offers:** * On-site meals * Meal allowance * Life insurance * Health plan after 6 months of employment * Transportation allowance of BRL 300.00 * Wellhub (formerly GYMPASS) **We value diversity:** *People with disabilities are welcome here.* *Send your resume.* Minimum Education: High School Diploma Driver's License: Category B Personal vehicle
João Silva
Indeed · HR
João Silva
Indeed · HR
