




Job Summary: Assist the kitchen team, organize tasks, prepare dishes, keep the kitchen clean and organized, and assist in buffet setup—all with professionalism. Key Highlights: 1. Assist the kitchen team 2. Organize and prepare dishes 3. Keep the kitchen clean and organized Assist the kitchen team. Organize the kitchen during and after tasks. Prepare dishes following instructions from immediate supervisors. Label all handled ingredients as required by the nutrition team. Keep the food pantry always clean and organized, adhering to PVPS practices. Maintain cleanliness of countertops, sinks, equipment, and kitchen linens. Assist in buffet setup. Conduct oneself in a friendly, professional, helpful, and courteous manner when interacting with guests, customers, and coworkers. **Requirement:** Relevant experience in this role Employment type: Full-time CLT Compensation: R$2.000,00 - R$2.279,00 per month Benefits: * Medical assistance * Dental assistance * Free parking * Life insurance * Meal allowance * Transportation allowance Experience: * Kitchen experience (preferred) Work location: On-site


