




Job Summary: A kitchen professional responsible for preparing food, sanitizing the work area, utensils and equipment, as well as organizing and controlling product inventory. Key Highlights: 1. Essential role in food preparation and organization 2. Responsibility for kitchen hygiene and organization 3. Inventory management of products and communication of replenishment needs Supermarket seeking a Kitchen Assistant in Maracanaú (Cágado). **Responsibilities:** Wash, peel, cut, and portion vegetables, meats, and seasonings. Prepare simple recipes such as side dishes, proteins, sauces, and salads. Sanitize the work area, utensils (pots, cutlery, plates), and kitchen equipment. Keep pantries and refrigerators organized and clean. Monitor product inventory and communicate replenishment needs. Previous experience as an Assistant Cook, Kitchen Helper, Restaurant Assistant, or Food Preparer may indicate suitability for some activities of this position. High school diploma required. Relevant experience required. **Compensation and Benefits:** * Salary: Salary range will be disclosed during the interview. * Benefits will be disclosed during the interview stage. **Additional Information:** * Employment Type: Permanent — On-site. * Schedule: Full-time * Working Hours: 7:00 AM to 3:20 PM.


