




Job Summary: Hervy is seeking a Cook for an industrial environment, responsible for preparing daily meals while ensuring quality, hygiene, and organization throughout the food production process. Key Highlights: 1. Solid experience as a cook, preferably in industrial kitchens 2. Knowledge of good food handling practices 3. Organization, agility, and responsibility **Job Description:** Hervy is looking for a Cook to work in an industrial environment, responsible for preparing daily meals while ensuring quality, hygiene, and organization throughout the food production process. **Main Responsibilities:** * Prepare meals according to the pre-established menu * Perform food pre-preparation and processing * Ensure kitchen and utensil organization and cleanliness * Control proper food storage * Strictly follow hygiene and food safety regulations * Assist in inventory control and supply requisition **Requirements:** * Solid experience as a cook, preferably in industrial kitchens * Knowledge of good food handling practices * Organization, agility, and responsibility * Availability to work in an industrial environment **Advantages:** * Experience handling large meal volumes * Courses in gastronomy or food handling **Benefits:** * Transportation allowance * On-site meals * Meal allowance * Attendance bonus * Discount on undergraduate programs Employment type: Permanent CLT contract Salary: R$1.770,38 - R$2.200,00 per month Benefits: * Meal allowance * Transportation allowance Work location: On-site


