Description
Job Summary:
A cook responsible for preparing dishes, sauces, and pasta, strictly adhering to recipes and quality standards, with a focus on kitchen organization and hygiene.
Key Highlights:
1. Preparation and creation of various dishes
2. Strictly following recipes and quality standards
3. Maintaining kitchen organization and hygiene
**Responsibilities:**
Prepare dishes, fillings, sauces, pasta, meals, and other kitchen products;
Strictly follow recipes, technical sheets, and established quality standards;
Follow internal regulations, operational procedures, and leadership instructions;
Organize and stock the kitchen with necessary ingredients, utensils, and equipment for production;
Maintain cleanliness and organization of the kitchen, workbenches, and storage areas;
Assist in monitoring food expiration dates, storage, and preservation;
Comply with good food handling practices, personal hygiene, and workplace safety standards.
**WHAT WE OFFER:**
Industry-standard salary
Bonus
Meals at the company
Wellhub
Discount club
Pharmacy partnership
Parking
Fuel allowance or transportation allowance
Health insurance plan (optional enrollment)
Dental insurance plan (optional enrollment)
Day Off
Birthday cake (bento)
Employment type: Full-time CLT
Benefits:
* Medical assistance
* Dental assistance
* Commercial partnerships and discounts
* Transportation allowance
Selection question(s):
* Are you available to work in the Serrinha neighborhood?
Experience:
* Cook (Mandatory)
Work location: On-site