Job Summary: Responsible for food preparation, ensuring quality, flavor, presentation, and compliance with hygiene and food safety regulations. Key Highlights: 1. Prepare food with focus on quality and flavor 2. Ensure dish presentation 3. Comply with hygiene and food safety regulations **Job Description:** ---------------------- Responsible for preparing restaurant food, ensuring quality, flavor, presentation, and compliance with hygiene and food safety regulations, as per the menu and established standards. **Essential Requirements:** ------------------------------ Completed High School Education **Employment Type:** -------------------------- CLT **PCD:** -------- NO **Salary:** ------------ $2,800\.00 **Benefits:** --------------- Meal at Workplace \+ Transportation Allowance **Work Location:** ---------------------- Gus Café Restaurante **Working Hours:** ------------------------ 6x1 Shift Schedule \- Day Shift
João Silva
Indeed · HR
João Silva
Indeed · HR
