A managerial training and consulting company is seeking a Cook professional in Lorena. **Responsibilities:** Will work at a restaurant and beer house, performing the following duties: Food preparation. Organization of the work environment. Plating and portioning of dishes. Position located in Lorena / SP. Previous experience as Head Chef, Executive Cook, Restaurant Cook, or Line Cook may indicate suitability for some of the activities associated with this position. High school diploma required. No experience required. **Compensation and Benefits:** * Salary: R$ 1,500.00 * Meal allowance **Additional Information:** * Employment type: Permanent - On-site. * Schedule: Full-time * Working hours: Monday to Saturday, from 5:30 PM to 1:00 AM (with a 30-minute break). (Hours may vary depending on business volume, between 11:30 PM and 1:00 AM.)
João Silva
Indeed · HR
João Silva
Indeed · HR
