Cook - Aquiraz

Description

Job Summary: Join our team by preparing and finishing food items and serving customers, while maintaining kitchen and dining area organization. Key Highlights: 1. Teamwork and passion for gastronomy 2. Collaborative and welcoming work environment 3. Training and growth opportunities **Are you passionate about gastronomy and enjoy working in a team? Then join our team!** **Your main responsibilities will be:** * Perform pre-preparation, preparation, and finishing of food items according to the menu and instructions from your immediate supervisor; * Carry out cutting and handling of meats, fruits, vegetables, and other ingredients, following good hygiene and food safety practices; * Assemble and portion salads, juices, desserts, and meals, ensuring quality and attractive presentation; * Serve customers courteously and efficiently at distribution islands; * Maintain cleanliness and organization of the kitchen and dining area; * Support cashier routines and waste control as needed; * Strictly adhere to safety, hygiene, and PPE usage regulations. **What we expect from you:** * Commitment, proactivity, and teamwork; * Good communication and courteous service. **We offer:** * Collaborative and welcoming work environment; * Training and growth opportunities; * On-site meals + benefits according to company policy. Job Type: Permanent CLT Salary: Starting from R$2.000,00 per month Benefits: * Medical assistance * Dental assistance * Fuel allowance * Food basket * Partnerships and commercial discounts * Meal voucher * Transportation voucher Work Location: On-site