Commis (5x2 Schedule)

Description

**Hotel Canopy by Hilton \-** **Rua Saint Hilaire, 40 – São Paulo, SP** ----------------------------------------------------------------------- Are you organized, enjoy working in a team, and are interested in developing your career in **Food & Beverage**? Then this opportunity may be for you! We are seeking a **Commis** to support restaurant operations, ensuring every detail contributes to a welcoming and exceptional experience for our guests. ### **Key Responsibilities** * Remove soiled items from tables and reset table setups; * Consistently and efficiently replenish tableware; * Restock inventory and maintain cleanliness of workstations throughout all service periods; * Handle china, cutlery, linens, and condiments; * Perform initial beverage, bread, and butter service, replenishing as needed; * Support servers in food and beverage service to ensure guest satisfaction; * Transport soiled items between the dining area and stewarding station, maintaining hygiene and organizational standards. ### **Requirements** * Completed high school education; * Basic knowledge of Food & Beverage operations; * Strong verbal and written communication skills; * **Schedule:** 5x2 \- alternating days off during the week. ### **Why Work at Hilton?** **Global brand and prestige:** Join one of the world’s largest hotel groups. **Hospitality culture:** A welcoming, diverse, and collaborative environment. **Real growth opportunities:** Development programs, training, and structured career paths. **Competitive benefits:** Competitive salary, meal allowance, medical/dental insurance, uniform, and an exclusive benefits package for Hilton team members. **Recognition:** Hilton is consistently ranked among the world’s best places to work. If you want to join a team that transforms skill into experience and passion into hospitality, we’re waiting for you. **Apply now and help us create memorable moments!**