Job Summary: The professional will be responsible for serving customers, preparing and selling meats, as well as maintaining hygiene and equipment in the department. Key Highlights: 1. Customer service and satisfaction guarantee 2. Preparation and sale of meats 3. Attention to hygiene and sector equipment * Serve customers while ensuring satisfaction, and comply with and promote hygiene and safety rules; * Prepare meats for sale, including deboning, identifying types, etc.; * Cut and grind meat pieces according to customer requests; * Vacuum-pack meats; * Stock the counter and store meats in the cold room; * Provide guidance to other professionals in the department; * Maintain equipment used and department hygiene. REQUIREMENTS Experience in the role; Completed high school education. Employment type: Full-time CLT Salary: R$2.600,00 - R$2.900,00 per month Benefits: * Medical assistance * Free parking * Transportation allowance Work location: On-site
João Silva
Indeed · HR
João Silva
Indeed · HR
