Description
Job Summary:
The Kitchen Assistant is responsible for preparing, sanitizing, and organizing food items and the workplace, as well as assisting in restocking items during meal times.
Key Highlights:
1. Previous experience as a kitchen assistant
2. Focus on teamwork and organization
3. Availability for 12x36 shift schedule
**Kitchen Assistant**
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#### **Required Qualifications:**
* Completed elementary education;
* Teamwork skills;
* Proactive attitude;
* Experience as a kitchen assistant.
#### **Benefits:**
* DD+ Club (wholesale pricing on purchases, exclusive discounts, cultural, leisure, health, and other partner benefits)
* On-site meals (breakfast and lunch or dinner at company cafeteria).
* Funeral assistance.
* Basic food basket (based on attendance)
* Cash-based transportation allowance.
* Health and dental plan agreements.
* Educational agreements (undergraduate, postgraduate, MBA, English) and SESC.
* Career development plan.
#### **Responsibilities:**
* Cut, wash, sort, and sanitize food items according to Standard Operating Procedures;
* Perform treatment and disposal of waste materials generated at the work site;
* Maintain organization of product storage areas and cleaning supplies;
* Organize the workspace, dishes, cutlery, pots, tables, countertops, sinks, and equipment (stove, oven, refrigerator, juice machine, etc.) using appropriate materials (detergents, soap, etc.) and tools (brooms, sponges, brushes, etc.);
* Restock food, beverages, side dishes, seasonings, and utensils as they run low during meal periods;
* Assist in selecting vegetables, meats, cold cuts, and fruits for food preparation;
* Properly protect food items after opening their original packaging.
#### **Skills:**
* Teamwork;
* Organization;
* Manual dexterity;
* Agility
**Important:** Availability to work on a 12x36 shift schedule, including weekends and holidays.
This position is also open to Persons with Disabilities (PWD).