Cook - Fixed-Term Contract

Description

Job Summary: Work as a Cook at an educational institution, managing the team, food production process, and inventory of supplies. Key Highlights: 1. Cooking opportunity at an educational institution with over 60 years of history 2. Team and food production process management 3. Focus on quality education in underprivileged regions **Cook – Fixed-Term Contract** Imagine working at an institution with over 60 years of history, 40 schools spread across Brazil, and a mission to deliver quality education to socioeconomically disadvantaged regions—enabling our students to dream of a better future. Our job openings are open to all individuals, regardless of their characteristics or particularities. Apply for this or other available opportunities on our careers page. If you know someone who fits the profile, share this job posting or our careers page. Join our team. Only education transforms! **As a Cook – Fixed-Term Contract, your responsibilities will include:** - Receiving food safety guidelines and regulations issued by the Nutrition Department; * Preparing meals according to the menu established by the Nutrition Department; * Managing the team and assigning tasks accordingly; * Overseeing all stages of the food pre-preparation production process; * Checking inventory levels of supplies and requesting replenishment when necessary; * Managing work equipment and scheduling preventive and corrective maintenance. **Working Hours:** Monday to Friday, from 7:00 AM to 5:00 PM, with a 2-hour break. **Essential Requirements:** Completed high school education; Prior experience as a Cook; Training courses in the food industry. **And here are the great benefits we offer:** *(Benefits may vary depending on region and working hours)* The selection process stages are conducted via our platform. You will receive all updates via email. Please monitor your inbox and spam folder to track your progress in the process.